Hot Dishes – Chicken & Meat

Cheesy chicken & broccoli gratin, a creamy chicken & broccoli dish with a crunchy topping

Lemon chicken, a creamy sauce of lime, lemon, almond & coriander

Lamb / chicken tagine, couscous, crème fraiche, coriander & toasted almonds

Thai red or green chicken or beef curry, vegetables, coconut milk, coriander, lime & chili

Tarragon chicken, white wine, wild mushroom & tarragon sauce,

Classic beef bourguignonne, shallots, button mushrooms, rich red wine sauce

Pepper pot beef, beef strips, peppers, tomatoes, lemon grass, ginger & sweet chili

Beef stroganoff, prime beef strips, onions, mushrooms, brandy cream sauce

Roast fillet of beef, béarnaise or peppercorn sauce

Herb crusted rack of Wicklow lamb, rosemary & red wine jus

Lasagna, prime beef layered in a rich tomato & cheese sauce, herby garlic bread

Hot Dishes: Fish

Fish cakes, avocado, tomato, red onion & chili salsa

Seafood pie with crisp herby topping

Classic Spanish Paella

Salmon & spinach en croute with sauce hollandaise

 Baked escalope of salmon with lime, coriander & chili salsa

Hot Dishes: Vegetarian

Moroccan spiced vegetables, fruity & herby couscous

Spiced pumpkin & lentil dahl, crispy naan bread

Wild mushroom, blue cheese & spinach open ravioli, white wine veloute

Tossed penne with roasted butternut squash, toasted pumpkin seeds & chive cream

Roasted vegetable strudel, charred red pepper coulis

Goat’s cheese tart, spiced fig jam & rocket

Cold Buffet Dishes

Whole dressed Irish organic salmon, marie rose sauce & cucumber salad

Whole side of salmon marinated in sweet chili, soya & coriander

Seafood platter, salmon, smoked salmon, prawns & crab

Coronation chicken, garnished with flaked almonds & grapes

Honey baked ham on the bone, redcurrant jelly

Roast sirloin of beef with horseradish cream

Jerusalem platter, falafel, hummus,, fattoush salad & pittas

Italian antipasti vegetable & meat platter

Selection of quiches

Salads & Vegetarian

Mixed Green leaf salad, crispy bacon, pine nuts, croutons, parmesan shavings

Classic Caesar salad with our house dressing

Thai noodle salad, baby sweetcorn, wild mushrooms, coriander, spring onion & sesame soya dressing

Roasted mediterranean vegetables, balsamic vinaigrette

Charred broccoli, feta, sun blushed tomatoes & toasted hazelnuts, red wine vinaigrette

Roasted red peppers with garlic, feta & olives

Avocado & baby greens salad, roasted hazelnuts, goat’s cheese, mango & honey mustard dressing

Charred vine tomatoes & mozzarella, black olives & basil dressing

Cherry tomatoes, feta, black olives, hazelnuts & red onion with basil dressing

Couscous with roasted mediterranean vegetables , mint, coriander, lemon herb & ginger dressing

Melon, rocket, prosciutto & pecorino cheese

Beetroot, carrot, pecans & blue cheese

Radicchio, rocket, candied walnuts, & pear

Asparagus with extra virgin olive oil & parmesan shavings

Warm summer baby potato salad, creamy dijon mustard, spring onions & sherry vinaigrette

Hot new potatoes, melted butter & mint

Gratin potatoes, cheesy crispy topping


Cheesy garlic bread


Tomato & fennel


Multigrain brown bread


Chocolate roulade, brandy cream & red berry compote

Hazelnut pavlova, passion fruit & mango

Strawberry meringue roulade, mascarpone cream, balsamic strawberries

Warm pear & almond frangipane tart, bourbon vanilla ice cream

Chocolate & hazelnut brownie, white chocolate ganache

Strawberry & pistachio bakewell, vanilla anglaise

Lemon citrus tart, fresh seasonal berries

Mixed berry & fruit crumble, vanilla cream

Lemon meringue pie in a chocolate crust & pistachio praline

Deconstructed raspberry & white chocolate cheesecake & mini meringues, served in a jar

Glazed passion fruit tart, mascarpone cream

Lemon posset, blackberry compote & rosemary shortbread served in a jar

Red berry fruit salad

Dark & white chocolate tiramisu served in a jar

 Choice of Irish and French cheeses, grapes, crackers and quince